Ground Turkey - Tru Training

Ground Turkey

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Calories

177

Servings

6

Directions

In a medium size skillet, heat the olive oil over medium high heat. Add in the onions, garlic, red pepper, salt and pepper, cooking until the onion starts to turn translucent, about 5 minutes. Add in the ginger and cook for 1 more minute.
Add turkey to the skillet with the onions, garlic, ginger, red bell pepper, salt and pepper and break it up as it cooks, about 10 minutes.
Add in the soy sauce, turn the heat up to high until all of the soy sauce is absorbed. Remove from heat and allow cooling for 5 minutes then adding the cilantro.

Ingredients

1 teaspoon pepper
2 garlic cloves, minced
1 pound ground turkey
¼ cup of low sodium soy sauce
1 tablespoon olive oil
1 yellow onion, chopped
1 red pepper chopped
3 tbs chopped cilantro
2″ long piece of ginger

Nutrition Facts

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